Who we are.
Olo was born out of a simple idea: What if you could order and pay for a coffee from your phone and have it ready upon arrival at the cafe? We got to work in 2005, sending text message orders to printers—two years before the iPhone would change the world.
While the hospitality industry is still in the early innings of its digital transformation, we remain committed over two decades later to helping restaurants increase orders, streamline operations, and improve the guest experience. Ultimately, we want every guest to feel like a regular with every single restaurant interaction, no matter the size or the complexity of the restaurant brand.
What we do.
As a leading open SaaS platform with professional services, we enable over 700 brands to jointly reach 85 million connected guests across approximately 80,000 locations, processing more than two million orders per day on average.
With integrations to over 400 technology partners, our customers can build digital experiences with the largest and most flexible restaurant commerce ecosystem on the market.
Contact us today to find out why hundreds of America’s most-loved brands use Olo to increase orders, streamline operations, and improve the guest experience.
A brief history of how we got here
2005
2008
2012
2015
TODAY
Our people
Executive Leadership
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