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Product
Nov 30, 2022
4
 min read
8 Ways to Increase Restaurant Delivery Sales

To satisfy off-premise demand, restaurant brands have embraced delivery. But how do you effectively scale this channel? A multipronged approach is key.

Insights
Nov 23, 2022
3
 min read
The Most Underrated Restaurant Marketing Strategy

In an effort to drive sales, some restaurant brands will try any (and every) marketing tactic. Consider doing this instead.

Insights
Nov 16, 2022
6
 min read
6 Guest Retention Strategies That Actually Work

Restaurant marketers are always looking for new guests, but we can't underestimate the value of current guests. Learn retention strategies for all stages.

People
Nov 9, 2022
3
 min read
Celebrating Veterans with [email protected]

In honor of Veterans Day, we sat down with Zach West, leader of [email protected], to discuss why veterans are an asset to businesses and the importance of celebrating service members.

Insights
Nov 2, 2022
7
 min read
13 Ways to Maximize Restaurant Revenue During the Holidays

The holiday season is one of the busiest times of year for restaurants. Follow these 13 tips to prepare for high-volume days and drive holiday sales.

Product
Oct 24, 2022
3
 min read
How To Optimize Dine-In With QR Code Ordering

Find out how restaurants can leverage QR code ordering to optimize operations and create a seamless dining experience that benefits both guests and staff.

Insights
Oct 24, 2022
5
 min read
What Is a CDP and How Can It Fuel Restaurant Growth?

Learn what a Customer Data Platform (CDP) is and how it enables restaurant brands to leverage data across their entire business.

Product
Oct 24, 2022
4
 min read
Beyond a Processor—5 Traits of a Future-Proof Restaurant Payment Stack

There’s a lot to consider before implementing a new restaurant payment stack. Learn the best time to upgrade and what to look for when vetting solutions.

People
Oct 24, 2022
4
 min read
Team Olo Spotlight: Priya Thinagar

Get to know Priya Thinagar, Olo’s EVP of Technology, and what fuels her desire to help restaurants grow.